Producer | Bodegas Franco Espanolas |
Region | Rioja |
Area | Logrono |
Grapes | Tempranillo, Mazuelo and Graciano |
Winemaker | Carlos Eguizabal |
Food Pairing | Serve at 16-18c with Roasts of red meat, game, cured cheeses, hard and spicy. |
Wine Type | Red |
ABV | 13.5% |
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