Producer | Benguela Cove |
Country | South Africa |
Region | Walker Bay |
Grapes | 100% Malbec |
Winemaker | Johann Fourie |
Food Pairing | Serve at 18c with Ribeye, blue cheese and figs, chilli con carne, roasted aubergines and Parmesan |
Wine Type | Red |
ABV | 14.5% |
Vintage | 2017 |
Production | Only 11 barrels |
Notes | With a great stature, this wine invites a feast of flavour. |
Reviews
There are no reviews yet.